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NO CRUST PUMPKIN PIE | |
4 eggs 1/2 stick butter 1 c. milk 1/2 tsp. baking powder 1/2 c. flour 1/4 tsp. salt 1 tsp. vanilla 1 c. pumpkin 1 1/2 tsp. pumpkin pie spices 1/2 c. brown sugar 1/2 c. white sugar Put all ingredients in a blender. Blend well. Pour in a well-greased 10-inch pie pan and bake at 350 degrees until done, approximately 1 hour and 25 minutes. |
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