1/2 lb. butter
1 c. sugar
2 cans crushed pineapple
8 eggs
15 slices of bread

Melt butter and pour enough in deep 13 x 9 inch pan to coat bottom. In large bowl combine eggs, rest of butter, sugar and pineapples. Break bread into cube size pieces and stir into mixture. Pour into pan and cover. Bake at 350 degrees for 1 hour. Remove cover and bake an additional 15 minutes. Serve warm.