JEWEL'S BLACK WALNUT CRUNCH CAKE 
2 sticks butter, softened
3/4 c. Crisco
2 c. sugar
2 c. flour
6 eggs, room temperature
1 tsp. vanilla
1 tsp. lemon

Dump all into mixing bowl and mix for 10 minutes on medium speed. Then add: 1 cup black walnuts and 1 cup coconut. Bake at 350 degrees for 1 hour and 10 minutes in a tube pan.

 

Recipe Index