2 c. flour
1/3 c. sugar
1 tsp. baking soda
1 1/2 c. rolled oats
1 c. All Bran
1/2 c. raisins
1/2 c. molasses
2 tbsp. cooking oil
2 eggs
1 1/3 c. buttermilk

Mix bran and oatmeal in the buttermilk and let set. Add other ingredients and pour into 9 x 5 x 3 inch loaf pan. Bake 1 hour at 350 degrees.