2 (16 oz.) cans of corn including liquid plus 1/3 c. water
1 c. uncooked macaroni
1 stick melted butter
1 c. Velveeta cheese, cubed or American
2 tsp. chopped onion

Mix all ingredients. Place in large casserole dish and bake covered at 350 degrees for 30 minutes. Remove cover, bake an additional 30 minutes. (Mary also uses crock pot and cooks until tender.)