2 cans butter beans
2 cans dark kidney beans
2 cans pork and beans
2 cans chick peas
1 lb. cooked chopped bacon
2 med. onions, chopped
1 c. ketchup
1 c. white sugar
1 c. brown sugar

Drain all beans except pork and beans. Put all beans in crock pot.

Cook bacon and keep drippings to saute onions in. After onions are cooked, add them and the bacon to crock pot.

Mix together the ketchup and sugars and add to crock pot. Cook overnight on low. (Recipe may be easily cut in half.)