3 egg whites, beaten stiff
1 tsp. salt
1 c. sugar
21 Ritz crackers, mashed
2/3 c. chopped nuts

Mix and spread in an oblong well greased Pyrex dish. Bake in 350 degree oven 30 minutes. SPREAD FOLLOWING OVER CRUST:

8 oz. pkg. cream cheese
3/4 c. powdered sugar

TOP WITH:

1/2 pt. whipped cream
1 tsp. vanilla
1/2 c. nuts
1/4 c. sugar
1 c. drained crushed pineapple

Refrigerate 24 hours.