1 lb. ground beef
1 c. chopped onions
2 c. (8 oz.) macaroni, cooked to directions and drained
1 lb., 12 oz. can chopped tomatoes
1 tsp. sugar
1 tsp. salt
Pepper to taste
1/4 tsp. garlic powder
1 tbsp. chili powder
1/4 tsp. Tabasco sauce (optional)

Brown meat and onions, drain off fat. Add macaroni and tomatoes, sugar and seasoning to meat mixture. Simmer over low heat 45 minutes.