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NUT BROWN PUDDING (SERVES A CROWD) | |
2 c. butter 4 c. sugar 4 eggs 2 tsp. nutmeg 4 tsp. cinnamon 1 c. flour 7 c. milk 8 c. dry bread cubes 2 c. raisins 1 c. nuts 4 tsp. baking soda 1/2 c. water Melt butter, add sugar, eggs. Stir spices into flour and add to above. Add 7 cups milk, bread cubes, raisins and nuts. Mix well. (Dissolve 4 teaspoons soda in 1/2 cup water and add to milk before adding to mixture.) Pour into a large baking dish. Bake at 300 degrees for 1 1/4 hours. Serve plain or with ice cream. |
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