4 1/2 c. sugar
1 can Pet milk
1/2 lb. butter
6 Hershey bars
1 lg. pkg. semi sweet chocolate chips
1 (7 oz.) jar marshmallow
Vanilla

Boil first 3 ingredients for 10 minutes. Remove from heat. Add other ingredients and stir until smooth. Beat until it starts to get stiff. Pour into buttered pans. Makes 5 pounds of fudge.