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ROASTED RED PEPPER DIP | |
1 envelope Lipton onion-mushroom recipe soup mix 1/2 pt. sour cream 1/2 tsp. basil leaves 1 (7 oz.)jar roasted red peppers, packed in oil- undrained 1/4 tsp. oregano In food processor or blender, combine all ingredients and blend well until smooth. Chill at least 2 hours. |
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