1 (14 oz.) can Eagle Brand milk
1 1/2 c. cold water
1 (4 serving size) pkg. instant vanilla pudding
1 pt. whipping cream, whipped
36 vanilla wafers
3 bananas, sliced and dipped in lemon juice

Combine sweetened milk and water. Add pudding mix. Mix well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2 quart glass serving bowl. Top with 1/3 each of wafers, bananas, and pudding. Repeat layering twice, ending with pudding. Chill thoroughly. Makes 8-10 servings.