1 lb. ground turkey
3/4 c. white bread crumbs
1/4 tsp. nutmeg
Salt, pepper
1 lb. mild pork sausage
1 egg
1/4 tsp. thyme

Combine all the ingredients by hand (preferably) and shape into a loaf. Put in greased baking dish with a cover. Bake, covered, in a 325 degree oven for 1 1/2 hours. This is best served cold as a pate.