1 lb. box powdered sugar
1/2 c. cocoa
1/4 tsp. salt
6 tbsp. butter
4 tbsp. undiluted evaporated milk
1 tbsp. vanilla
1 c. chopped pecans or walnuts

Combine all ingredients except nuts in double boiler. Place over boiling water and stir until smooth. Add nuts and mix. Spread candy in 9 x 5 inch pan. Cool and cut into squares. Makes 2 dozen pieces.