6 c. peeled apple slices
1/3 c. brown sugar
1/2 c. ground cinnamon
1/4 tsp. ground nutmeg
3 tbsp. butter
1/2 recipe pie crust
2 tbsp. heavy cream

Combine apples, sugar, cinnamon and nutmeg in deep baking dish. Pat with butter. Top with pie crust rolled 1/8" thick. Brush crust with cream, sprinkle with sugar and bake in hot oven on 425 degrees for 40 minutes.