6 eggs beaten
1 1/2 c. sugar
1/3 c. shortening

Cream together.

5 1/2 c. flour
8 tsp. baking powder
2 tsp. salt
1/2 tsp. mace
1/2 tsp. nutmeg
1/2 tsp. cinnamon
2 c. mashed potatoes

Stir mashed potatoes and creamed mixture together. Stir in gradually the dry mixture. When mixed together well, refrigerate overnight.

Next morning, roll out, cut and fry.