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SOUR DOUGH BISCUITS | |
1 to 1 1/2 c. flour 2 tbsp. baking powder Pinch of baking soda 1/2 tsp. salt 3 tbsp. oil 1 c. plus 1 tbsp. starter Combine all ingredients. Work into a dough on waxed paper. Roll and cut into 12 biscuits. Let rise 30 minutes. Bake in preheated oven until lightly browned. |
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