DAY-AFTER TURKEY DIVAN 
1 pkg. frozen broccoli, cooked & drained
4 lg. turkey slices
1 can condensed cream of mushroom soup
1/3 c. milk
1/2 c. shredded Cheddar cheese

Arrange broccoli in shallow baking dish (10x6x2 inch). Top with turkey slices. Blend soup and milk and pour over turkey; sprinkle with cheese. Bake in 450 degree oven until sauce is slightly browned, about 15 minutes. Makes 4 servings.

 

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