BERKY BREAD 
2 loaves frozen bread
1/3 lb. meat (ham, salami, etc.)
1/3 c. sliced provolone cheese
1 sm. can drained mushrooms
Diced onions

Thaw bread (cover with plastic wrap). When bread has risen, grease large oblong cookie sheet - pull bread into cookie sheet length 6 to 7-inch wide. Layer on meat, then cheese, mushrooms and onion.

Roll up jelly roll style. Pinch seam and ends tightly and lay seam down. Bake 25-35 minutes at 350 degrees.

May use pizza sauce and pepperoni instead of ham and salami.

 

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