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EASY CRANBERRY SALAD | |
1 (6 oz.) box cherry jello 2 c. boiling water 1 (#2) can crushed pineapple, drained 1 (14 oz.) jar orange cranberry relish 1 c. (less if desired) chopped nuts Dissolve jello in boiling water; cool. Add other ingredients; stir and chill until set. When set, may add topping: Cream cheese (small), Mayonnaise (2 tablespoons), Cool Whip (small). Mix to spreading consistency. |
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