SALMON LOAF 
2 eggs
2 (16 oz.) cans salmon
1 c. milk
1 c. bread crumbs
1 tsp. salt
1/2 tsp. paprika
2 tsp. lemon juice
2 tsp. minced onion

Mix all together. Put in 2 small loaf pans. Bake at 350 degrees for 40 minutes.

 

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