1 (16 oz.) jar peanut butter
2 tbsp. honey
1 c. miniature semi-sweet chocolate chips
1/2 c. chopped miniature marshmallows
1/2 c. chopped salted peanuts

Microwave all ingredients in a microwave proof container. Blending well, microwave on High 1 minute and gently stir to swirl mixture. Do not over cook. Chocolate will soften when stirred. Spoon into container. Serve with graham crackers or vanilla wafers. Yield: about 3 cups of spread.