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CREAMY BANANA PUDDING | |
1 (14 oz.) pkg. non-evaporated condensed milk 1 1/2 c. water 1 pkg. instant vanilla pudding 2 c. heavy cream, whipped 36 vanilla wafers 3 med. size bananas, sliced In a large bowl combine milk and water; add pudding gradually and beat well. Chill for 5 minutes. Fold in whipped cream. Spoon 1 cup pudding mixture into serving bowl, top with 1/3 of the wafers, then 1/3 of the bananas. Repeat in layers and chill. |
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