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HAWAIIAN SALAD | |
1 (16 oz.) cottage cheese 1 pkg. diet Jello (Hawaiian-Pineapple Jello) 1 (20 oz.) can crushed pineapple 1 c. Cool Whip Combine DRY Jello with cottage cheese. Add pineapple and fold in Cool Whip; chill. Makes 4 servings. |
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