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COLONEL SANDERS COLE SLAW | |
1/2 head cabbage, grated 1/2 med. green pepper, grated or chopped fine 1 carrot, grated DRESSING: 2-3 tbsp. sugar 1-2 tbsp. vinegar Salt & pepper to taste 1/2 c. salad dressing Mix ingredients together. Make dressing. Combine sugar, vinegar and seasoning; add salad dressing. Pour over cabbage mixture, toss and refrigerate. |
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