ONION ROASTED POTATOES 
1 env. dry onion soup mix
2 lbs. all-purpose potatoes, scrubbed and cut into lg. chunks
1/3 c. olive oil

Preheat oven to 450 degrees. In a large, plastic bag, put all ingredients. Close bag and shake until potatoes are evenly coated. Empty potatoes into a shallow baking dish.

Discard plastic bag. bake, stirring occasionally for 40 minutes or until potatoes are tender and golden brown. Garnish with chopped parsley. Serves 8.

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“ONION ROASTED POTATOES”

 

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