2 cans corned beef
1 (3 oz.) pkg. cream cheese
2 tbsp. milk
2 tbsp. mayonnaise
Chopped onion to taste
2 tsp. horseradish
2 tsp. mustard
8 English muffins

Split muffins, pre-toast. Spread with mix. Broil until lightly browned and bubbly, heated through. Makes 16 half sandwiches.