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MEAT LOAF | |
1 lb. round steak, ground 2 tbsp. melted butter 1 egg, slightly beaten 2 tbsp. chopped onion 1/4 tsp. pepper 1 c. coarsely broken crumbs 1 c. milk 1 tsp. salt 2 slices bacon Combine all ingredients except bacon. Form in loaf. Lay slices of bacon across top and bake in moderate oven (375°F) 2 hours. If desired substitute 1/2 cup uncooked oat cereal for 1/2 cup cracker crumbs. Serve with tomato sauce (if desired). For lower sodium, use low sodium bacon, low sodium or unsalted crackers, sweet acidophilus low-fat milk. Usually about 1 hour in modern oven. Household Searchlight Recipe Book, c 1937. |
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