1 (3 oz.) pkg. cream cheese
2 1/2 c. powdered sugar
1/8 tsp. oil of peppermint
Color if desired

Mix ingredients together (beat with hand mixer) to consistency of play dough. Form into balls roll each in granulated sugar then press into molds and remove immediately onto wax paper. Dry for 24 hours. May be frozen in airtight container until ready for use.