4 eggs
2 c. milk
3/4 c. sugar
1/2 c. Jiffy or Bisquick
1 c. shredded coconut
1/2 stick butter
1 tsp. vanilla

Mix everything at one time in blender (fast speed) for 1 minute (no longer). Pour into ungreased 10 inch pie plate. Bake at 50 minutes at 350 degrees.