LISA'S HOT CHILI 
1 lb. lean ground beef
1 lb. stew beef, cut in bite size pieces
2 can tomato pieces, seasoned for chili, or plain
1 can water
1 c. chopped onion
1 tsp. cumin
1 tbsp. cocoa
1 small can tomato paste
2 tbsp. chopped green chili peppers
1 tbsp. chili powder
1 tsp. salt
2 can chili hot beans (Bush's)

Brown beef in large saucepan with onion; and 1 T. olive oil and 3 chopped garlic cloves. Add all ingredients but beans and cook uncovered on low for 1 1/2 hours. Add beans then heat to boiling point and serve.

 

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