1/2 c. sugar
2 tsp. cinnamon
1 pkg. refrigerated biscuits
1/4 c. butter, melted
2 tbsp. chopped walnuts

Combine sugar and cinnamon. Roll each biscuit to a 9 inch rope, bring ends together and seal. Dip in melted butter, then roll in sugar mixture. Twist, place on greased baking sheet. Sprinkle with nuts. Bake in oven at 450 degrees for about 10 minutes.