1/3 c. ketchup
1 whole onion
1 can cream of mushrooms soup
1 can Hungry Jack biscuits
2 lbs. hamburger
8 oz. pkg. Philadelphia cream cheese

Grease; add mushroom soup, cream cheese, and ketchup. Mix together until creamy. Place biscuits on top of mixture and bake as directed on biscuit can, 11-15 minutes until biscuits are done.