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MAYONNAISE CAKE | |
1 1/2 cup sugar 2 cup flour dash of salt 1 cup salad dressing 3 tbsp. cocoa 2 tsp. baking soda 1 cup warm water 1 tsp. vanilla Combine ingredients and beat for 2 minutes. Flour bottom of 13 X 9 inch baking pan. Bake at 350 for 35-40 minutes or until toothpick in center comes out clean. Cool on wire rack. Very moist cake. Leave plain or sprinkle with confection sugar. |
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