CHICKEN POT PIE 
1 chicken, stewed & deboned
1 can cream of chicken soup
1 can cream of celery soup
2 c. broth
1 can peas & carrots
1 pkg. Bisquick mix
3/4 c. milk

Put chicken in 13 x 9 inch baking dish. Mix ingredients together and pour over chicken. Mix 1 package Bisquick mix and 3/4 cup milk. Spread on top. Bake at 350 degrees for 1 hour.

 

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