REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CRAB FONDUE | |
5 oz. jar Old English cheese 8 oz. cream cheese, softened 1/4 c. light cream or milk 1/2 tsp. Worcestershire sauce 1/4 tsp. garlic salt 1/4 tsp. cayenne 1 (7 1/2 oz.) can crab meat Bread cubes Mix together. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |