1 loaf frozen bread dough
2 eggs
1/2 c. grated Parmesan cheese
9 slices American cheese
2 tbsp. butter
2 tbsp. leaf oregano
3 oz. sliced pepperoni

Preheat oven to 350 degrees. Grease a jelly roll pan with butter or Pam. Brush top and sides of frozen dough with butter. Let dough thaw and raise until double in size. Roll dough out flat. Beat eggs and add oregano and grated cheese; mix well. Spread 3/4 mixture over flattened dough. Top with American cheese slices, then pepperoni slices. Roll up like a jelly roll and seal edges and ends. Place on jelly roll pan and spread with rest of egg mixture. Bake at 350 degrees for 30 minutes until browned. Brush top with butter.