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| CLASSIC MACARONI SALAD | |
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8 oz. macaroni (elbow) (cooked) Add to macaroni: 1 c. green pepper 1/4 c. onion, chopped Stir until smooth: 2 tbsp. vinegar 1 tbsp. mustard (prepared) 1 tsp. sugar 1 tsp. salt 1/8 tsp. pepper Pour mixture over macaroni. Coat well. Cover. Chill. | |
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