GUACAMOLE DIP 
1/2 fresh tomato, chopped
2 tsp. lemon juice
1 green onion, cut up
2 avocados, peeled & halved
1/4 tsp. garlic salt
1/2 tsp. salt
2 tbsp. green chilies or more if preferred

Put all ingredients into blender bowl, in order listed. Blend on low speed until a rough texture is acquired and ingredients are mixed. Serve as a dip with Tostados or other crackers.

 

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