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SHERRY BUNDT CAKE | |
1 box yellow cake mix 4 eggs 1 sm. box instant vanilla pudding 1 tsp. nutmeg 3/4 c. cooking oil 3/4 c. cream sherry Pecans, chopped Combine all ingredients and pour in greased and floured bundt pan. Bake at 350 degrees for 45 to 60 minutes. ICING: 1 c. confectioners' sugar Sherry Mix and spread over cooled cake. |
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