3 c. cooked spaghetti (7 oz. uncooked)
3/4 c. butter
1 c. chopped green pepper
1/2 c. chopped onion
1 lb. shrimp, cleaned and cooked
1 1/2 tsp. garlic powder
1/2 tsp. salt
1/2 tsp. oregano
1/4 tsp. pepper

Have ready cooked spaghetti; set aside. In heavy 3 quart saucepan, melt butter over medium heat (5 to 7 minutes). Add remaining ingredients; stir to blend. Cook over medium heat (5 to 7 minutes). Add cooked spaghetti. Stir to blend. Continue cooking over medium heat, stirring occasionally until spaghetti is heated through (3 to 5 minutes).