1 c. flour
1 c. sugar
1 tsp. baking powder
1/4 tsp. salt
3/4 c. milk

Heat fruit (large can peaches or any other fruit). Melt 1/4 pound butter in baking dish at 350 degrees. Stir batter and pour over melted butter. Add hot fruit and bake at 350 degrees until golden brown. Batter will rise over fruit while baking.