CAKE:

1 c. sugar
3/4 c. flour
2/3 c. pumpkin
3 eggs
1 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt

FILLING:

1 (8 oz.) cream cheese
1 c. powdered sugar
2 tbsp. butter
2 tsp. vanilla

Cream filling ingredients all together.

Mix cake ingredients together and pour in a greased 12 x 16 inch cookie sheet. Bake at 350 degrees for 15 minutes.

Sprinkle a kitchen towel with powdered sugar - when cake is baked flip onto kitchen towel. Roll cake up into towel jelly roll fashion. Cool 1 1/2-2 hours. Refrigerate, unroll cake and spread with filling and reroll.

(Augustaville)