1/2 c. sugar
1 tsp. cinnamon
1/2 c. light coffee cream or milk
1/4 tsp. nutmeg
1 c. chopped nuts
1/3 c. butter, melted
About 2 c. sliced apples
1 c. flour
1 c. sugar
1 tsp. baking powder
1/4 tsp. salt
1 egg, well beaten

Combine sugar, cinnamon, nutmeg and 2/3 cup nuts and apples. Pour into grease 1 1/2 quart baking dish. Combine dry ingredients, combine egg, cream and butter, add to dry ingredients, all at once, mix until smooth, pour over apples. Sprinkle with remaining nuts. Bake at 325 degrees for 50 minutes.