1 1/4 c. graham cracker crumbs
1/4 c. granulated sugar
1/4 c. butter, melted

Combine crumbs, sugar and melted butter in a medium bowl. Blend thoroughly with a fork or pastry blender. Press mixture into the bottom and sides of a 4 inch pie plate. Bake at 350 degrees for 8 to 10 minutes. Cool.