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GLAZED APPLE WEDGES | |
2 med. apples, peeled & cut in 4 wedges each 2 tbsp. butter 1 tbsp. sugar 1/4 tsp. cinnamon Use 2 quart casserole. Place apple wedges. Mix butter, sugar and cinnamon and sprinkle over apples. Cook covered on HIGH for 5 to 7 minutes, or until tender, stirring halfway through. |
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