4 oz. baking chocolate
1 c. shortening
4 eggs
1 1/2 c. sugar
2 1/4 c. flour
2 tsp. vanilla

Melt shortening and chocolate in double boiler. Set aside to cool. Beat eggs, add sguar and cooled chocolate mixture. Add flour. Drop by teaspoonfuls on medium hot waffle iron. (Takes just a few minutes to bake) Frost with canned or homemade chocolate frosting.