1 c. sugar
1 c. flour (self-rising)
1 stick butter, melted
1 tsp. vanilla
16 oz. Hershey's chocolate syrup
4 eggs

Mix well and pour in greased 9 x 13 inch pan. Bake at 300 degrees for 40 minutes.

GLAZE:

1 stick butter
1 c. sugar
1 sm. can evaporated milk

Bring to a boil for 5 minutes. Pour over baked cake.