REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
ONION MUSHROOM MEATLOAF | |
2 lbs. lean hamburger 1/2 cup ketchup (plus more for top) 1 tsp. oregano (plus more for top, if desired) 3/4 cup breadcrumbs 9 slices American cheese 2 eggs 1 small Vidalia onion 1/2 cup finely minced button mushrooms Preheat oven to 350°F. Place hamburger in a large bowl and add eggs with 1/2 cup ketchup. Fold gently to assure you will have a tender meatloaf. Add breadcrumbs, oregano, mushrooms and onion after egg and ketchup mixture is finely folded with hamburger. Take half of the meatloaf mixture and place into a baking dish and add 9 slices of cheese evenly on the first layer. After cheese has been placed, add the second half of the mixture on top of the cheese. Put 3 tablespoons of ketchup on top and criss-cross with a fork to spread it evenly over the top layer. Sprinkle salt, pepper and oregano over the top layer with ketchup and bake for 1 hour and 10 minutes. Remove meatloaf from oven and allow to rest, then cut, serve and enjoy! Submitted by: Alexandrea |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |