1 (12 oz.) wide egg noodles
1 1/2 lb. hamburger
1 (15 oz.) tomato sauce
1 tbsp. sugar
1 onion
2 tbsp. butter
1 c. sour cream
1 oz. cream cheese
1/2 c. Cheddar cheese

Boil noodles, drain and add 2 tablespoons butter. Layer in greased 9 x 13 inch pan.

Brown hamburger with onion, salt and pepper. Add tomato sauce and sugar. Simmer 15 minutes.

Cream sour cream and cream cheese and layer over noodles. Layer on meat mixture and sprinkle cheese over top. Bake 30 minutes at 350 degrees.